Bungay Butter

£6.95 200g

In Stock

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Product Highlights

Raw milk pioneer, Jonny Crickmore, has blessed the world with the phenomenal cheese, Baron Bigod, he also bottles raw drinking milk on his farm, and now… Now, he has blessed us with his fine, farmhouse butter. 

This cultured butter is made by hand, using milk from their grass-fed Montbeliarde and Friesian cows… it’s butter at its best!

Soft

Vegetarian

Cow's Milk

Flavour Profile: Thick, top notch butter. It doesn’t get better than this.. We call it the gold top of the butter world!

Drink Pairing: Light french white wine such as a muscadet 

About the Maker: Fen Farm Dairy is run by a couple Jonny and Dulcie, passed down through Jonny’s family! Together, they have diversified the original farm with the addition of a pioneering cheese and butter making business. Their focus is on making exceptional artisan products and helping other dairy farmers on their journey to diversification.

How to Enjoy: Layered onto fresh, crunchy, toasted bread!

Customer Reviews

Based on 3 reviews
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(2)
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33%
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K
Katherine Freer
Amazing butter

Really delicious butter. I would definitely recommend it!

L
Lucia
Great quality

This is the best butter I found by now , arrived very well packed and in time. Many thanks

J
Jay Kistasamy
Bungay butter

Nice butter but expected a little more flavour our from the culture. Mind you, that may be just my old age taste buds!😊

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