Ewe's Milk Cheese

Looking for delicious and healthy cheese? Look no further than Ewe’s Milk Cheese! This lactose-free, low-fat and high-in-vitamins cheese is perfect for any health conscious cheese lover. With a wide variety to choose from, we know you’ll love our Ewe’s Milk Cheese!

What is Ewes milk cheese?

Ewes milk cheese is a type of cheese made from the milk of a ewe. It can come in a variety of forms including fresh and aged, soft and hard, and flavored with herbs or spices. Examples include manchego, pecorino, and roquefort.

Is ewes milk cheese suitable for people who are lactose intolerant?

Some people who are lactose intolerant can tolerate small amounts of ewes milk cheese, as it is generally lower in lacotse. However, it depends on the individual’s level of lactose intolerance. Some aged ewes milk cheeses, like pecorino, have less lactose and may be easier to digest.

How is ewes milk cheese made?

Ewes milk cheese is made by coagulating the milk, usually with the use of rennet or microbial starter cultures, then separating the curds from the whey and shaping the curds into the desired form. The cheese is then aged for a period of time, from days to several years, depending on the type of cheese.

How should I store ewes milk cheese?

Ewes milk cheese should be stored in the refrigerator, wrapped tightly in wax paper or aluminum foil to prevent it from drying out. It can also be stored in a plastic container with a tight-fitting lid.

How long does Ewes milk cheese last?

The shelf life of ewes milk cheese varies depending on the type of cheese and how it has been stored. Properly stored, fresh ewes milk cheese can last for several weeks, while aged cheese can last for several months to a year or more.