Manchego Curado

A hard, brittle cheese. With a buttery yet gamey character.

 

  • Unpasturised
  • Hard
  • Ewe's Milk
£7.50 Per 200g
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  • Product Description

    Manchego, named after the breed of sheep who’s milk is used, in turn named after the region in which the originate, which is named after the harsh weather conditions that is bears. Stemming back to meaning land without water, Manchego is produced in extreme heat with rocky and arid surfaces. This environment with herby plants as the main grazing material is responsible for the unique flavour giving it a buttery and gamey quality, similar to the smell of leather (we know it sounds like a stretch).

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