Parmigiano Reggiano

Classic and brilliant. Initially packing sweet and salty flavours mellowing to a deep nutty and buttery finish.

 

  • Unpasturised
  • Hard
  • Cow's Milk
£7.65 Per 250g
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  • Product Description

    Not only one of Italy’s most famous cheeses but the world’s. All wheels are inspected at 12 months and the highest quality are then selected to further mature to 24 months. This process ensures we get the best possible product, with the distinctive saltiness being the hallmark of Parmagiano. Our Parmigiano has a depth of flavour that is hard to find with a rich, buttery flavour that is long lasting on the palate.

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