Flavour Profile: Discover a range of flavours, from an acidic apple taste right through to a subtle spicy, savoury element. Stichelton is perfect for someone who loves blue but doesn’t like to be overwhelmed by flavour.
Drink Pairing: We suggest trying something like a sloe gin to balance out the acidity of a sharp blue like Stichelton. Sloemotion’s Sloe Ruby Liqueur is full of bold, rich, spicy flavours that is the perfect match for this blues intense finish.
About the Maker: The first Stichelton was created in 2006, where cheesemongers Schneider and Hodgson made it their mission to create an unpasteurised blue cheese. Today, this blue is loved by millions of cheese lovers and is a staple in our collection.
How to Enjoy: If you love blue cheese as much as we do, you’ll want to add it to everything you eat! Stichelton is delicious on a sizzling burger or stirred into your soup, or have you ever tried crumbling a bit of blue on top of your salad?
