Flavour Profile: A rich buttery and creamy cheese. Mild, with a slight sweetness to it.
Drink Pairing: Pair with bubbles!! A buttery soft cheese like this pairs wonderfully with champagne.
About the Maker: Village Maid Dairy was started by Anne Wigmore in 1987 and over the last 30 years or so are proud makers of 4 award winning cheeses. Based in Berkshire, Village Maid continues to make fantastic cheeses with Wigmore being voted one of the best British cheeses.
How to Enjoy: On warm toasty white bread, held under the grill for a few minutes and topped with some chutney.
Reach out to us if you have any questions regarding these beautiful Waterloo cheeses, and we’d be more than happy to help you further.
