Flavour Profile: A sweet, fruity and mild cheese on the palette, with a yeasty aroma and bloomy rind. The texture is soft and creamy, making this cheese an all around winner.
Drink Pairing: Wigmore is one for port. Any of our tawny ports would pair beautifully with this sheep’s cheese. For those who aren’t port fanatics, try with a medium bodied red such as a tempranillo.
About the Maker: Village Maid Dairy was started by Anne Wigmore in 1987 and over the last 30 years or so are proud makers of 4 award winning cheeses. Based in Berkshire, Village Maid continues to make fantastic cheeses with Wigmore being voted one of the best British cheeses.
How to Enjoy: Wigmore has a delicious sweetness to it meaning it works well as a sweet aperitif with pear slices!
Discover the rest of our Ewe’s milk cheeses here.